this afternoon i wanted to make french toast (for lunch, ha!) and hunted through all my regular food blogs to find a recipe i remembered seeing recently. i'm pretty sure it involved sour cream and orange juice. however, i couldn't find it. and just did another search (even though the basic french toast i made is now currently being digested...) and still can't find it. oh well.
all that to say, i decided to compile a list of the food blogs i read regularly. there's a section on the left side of the page that includes a couple, but there are far more. it's
so tricky for me to remember on which blog i found which recipe. basically, i don't look at cookbooks anymore. they never seem to have quite enough photos for me. i'm totally a visual learner (and apparently a visual recipe chooser, too) so blogs are much more inspiring.
alright, here they are, in no particular order:
the pioneer woman. some of her
recipes include a few too many steps for my full-time teacher schedule,
but my absolute favorite salsa is from her and it's amazingly yummy.
next up on my list is her
pasta w/ pesto cream sauce. whenever i use homemade pesto w/ pasta, it's never moist enough.gotta try this!
dinner a love story. i just found this site, but i'm already excited to try some dinners from it. especially
this recipe.
the brown eyed baker. though i know this blog includes some savory recipes, i mostly use it for unique flavors of brownies/chocolate-based goodies. there's an excessive focus on cheesecake [like the one below!], which is fine even though i don't usually make it. (just noticed: last week she posted a list of 150 best fall recipes. holy cow, i'd better check that out!)
annie's eats. probably the best enchiladas i've ever tasted are the ones i made using her recipes. she calls them "benchiladas" if you want to type that into the site's search box...
two peas and their pod. this site isn't updated often enough for my liking, but that's only because i love their recipes and i'm always checking to see if there's anything new posted. a few weeks ago i made their vegetarian chili, which was delicious except i added too much water.